A Puerto Rican Moment …. “It Happens …. ADOBO”!!


Adobo

~~March 1, 2016~~ 

“ADOBO”

Adobo or Adobar (Spanish: marinade, sauce, or seasoning) is the immersion of raw food in a stock (or sauce) composed variously of paprika, oregano, salt, garlic and vinegar to preserve and enhance its flavor.

The practice is native to Iberia, namely Spanish cuisine and Portuguese cuisine. It was widely adopted in Latin America and other Spanish and Portuguese colonies, including the Azores and Madeira.

BORICUAS HAVE PERFECTED THE ART

“As it appears in … full read/full credit”

https://en.wikipedia.org/wiki/Adobo

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~~GRAPHIC SOURCE~~ 

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We ALL are ONE!! 

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